Biology EGCSE - Revision & Practice
2-Year Self-Study Independent Learning Program
EGCSE Biology - Papers 1, 2, and 3/4 · 2 years (Form 4-5)
What you'll learn - curriculum-aligned EGCSE Biology
Eswatini EGCSE Biology Curriculum Plan. 2-Year Self-Study Independent Learning Program. EGCSE Biology - Papers 1, 2, and 3/4. 2 years (Form 4-5). 5 hours per week (6 periods × 50 minutes). 480 hours total (240 hours per year)
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Syllabus & topics - revision notes and practice tests
Topics & modules
- Week 1: Introduction to Biology and Scientific MethodLesson 1.1 Characteristics of Living Organisms; Lesson 1.2 Introduction to Classification; Lesson 1.3 Five Kingdoms Overview; Lesson 1.4 Vertebrate Classification; Lesson 1.5 Review and Self-Test
- Week 2: Cell Structure and OrganisationLesson 2.1 Plant and Animal Cell Structure; Lesson 2.2 Cell Function Relationships; Lesson 2.3 Specialized Cells; Lesson 2.4 Levels of Organization; Lesson 2.5 Microscopy and Magnification
- Week 3: Movement in and out of CellsLesson 3.1 Diffusion Principles; Lesson 3.2 Factors Affecting Diffusion; Lesson 3.3 Osmosis Theory; Lesson 3.4 Osmosis in Cells; Lesson 3.5 Active Transport
- Week 4: EnzymesLesson 4.1 Enzyme Structure and Function; Lesson 4.2 Lock and Key Hypothesis; Lesson 4.3 Factors Affecting Enzymes; Lesson 4.4 Enzyme Practical Investigation; Lesson 4.5 Enzyme Applications
- Week 5: Nutrition - Nutrients and Food TestsLesson 5.1 Nutrient Groups; Lesson 5.2 Macromolecule Synthesis; Lesson 5.3 Food Tests - Starch and Sugar; Lesson 5.4 Food Tests - Protein, Fat, Vitamin C; Lesson 5.5 Nutrient Functions and Sources
- Week 6: Plant Nutrition - PhotosynthesisLesson 6.1 Photosynthesis Overview; Lesson 6.2 Raw Materials and Products; Lesson 6.3 Testing for Photosynthesis; Lesson 6.4 Limiting Factors Theory; Lesson 6.5 Photosynthesis Rate Factors
- Week 7: Leaf Structure and Plant MineralsLesson 7.1 Leaf Structure and Function; Lesson 7.2 Gaseous Exchange in Leaves; Lesson 7.3 Mineral Requirements; Lesson 7.4 Fertilizers and Alternatives; Lesson 7.5 Plant Nutrition Review
- Week 8: Human Nutrition - Diet and DigestionLesson 8.1 Balanced Diet; Lesson 8.2 Malnutrition Effects; Lesson 8.3 Special Dietary Needs; Lesson 8.4 Digestive System Structure; Lesson 8.5 Digestive Processes
- Week 9: Mechanical and Chemical DigestionLesson 9.1 Teeth Structure and Function; Lesson 9.2 Dental Health; Lesson 9.3 Mechanical Digestion and Peristalsis; Lesson 9.4 Digestive Enzymes; Lesson 9.5 Chemical Digestion Along Gut
- Week 10: Absorption and ReviewLesson 10.1 Small Intestine Adaptations; Lesson 10.2 Villus Structure and Function; Lesson 10.3 Liver Functions; Lesson 10.4 Term 1 Review; Lesson 10.5 Term 1 Assessment
- Week 11: Transport in Plants - Water UptakeLesson 11.1 Root Hair Cell Structure; Lesson 11.2 Root and Stem Structure; Lesson 11.3 Water Movement Investigation; Lesson 11.4 Transpiration Process; Lesson 11.5 Transpiration Rate Factors
- Week 12: Transpiration and TranslocationLesson 12.1 Transpiration Pull Mechanism; Lesson 12.2 Wilting and Water Stress; Lesson 12.3 Plant Adaptations to Environment; Lesson 12.4 Translocation Process; Lesson 12.5 Chemical Translocation
- Week 13: Human Circulatory SystemLesson 13.1 Circulation Overview; Lesson 13.2 Double Circulation; Lesson 13.3 Heart Structure; Lesson 13.4 Heart Function and Exercise; Lesson 13.5 Coronary Circulation and Disease
- Week 14: Blood Vessels and Blood ComponentsLesson 14.1 Blood Vessel Structure; Lesson 14.2 Blood Vessel Functions; Lesson 14.3 Blood Cell Identification; Lesson 14.4 Blood Component Functions; Lesson 14.5 Blood Clotting and Tissue Fluid
- Week 15: Immunity and Lymphatic SystemLesson 15.1 Immune System Overview; Lesson 15.2 Pathogens and Disease; Lesson 15.3 Active and Passive Immunity; Lesson 15.4 Vaccination Process; Lesson 15.5 Lymphatic System
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